You are in free guest mode.
Timed Practice
Revision List
Attempt History
Progress Tracking
Create a free account to unlock these tools
Practice Reading: Re-order Paragraphs
ID: #43226
Aroma
* Move & order all paragraphs in the right field
Paragraph list
For the tea to fully release its flavours, it’s essential that the water is heated just until boiling and then immediately poured over the tea leaves.
Once steeped to perfection, the tea is carefully poured into cups, ensuring not to disturb the delicate balance of tea strength and aroma.
The leaves must then be steeped for the precise amount of time suited to the type of tea being prepared, as this greatly affects the brew’s quality.
The initial step involves selecting the right type of tea leaves; a choice that significantly influences the drink's aroma and taste.
Your order
Result:
With a free account:
Retry and compare every attempt.
Be the first!
No community answers here yet — submit yours and help others learn.
How difficult was this question?
Others found:
100% Easy · 0% Medium · 0% Hard
Saving...