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Practice Reading: Fill in The Blanks (Drag & Drop) ID: #54297 Steven Witherly
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Steven  Witherly  is  a  food  scientist  who  has  spent  the  last  20  years  studying  what  makes  certain  foods  more    than  others.  Much  of  the  science  that  follows  is  from  his    report,  Why  Humans  Like  Junk  Food.  According  to  Witherly,  when  you  eat  tasty  food,  there  are  two  factors  that  make  the  experience  .  First,  there  is  the    eating  food.  This  includes  what  it  tastes  like,  what  it  smells  like,  and  how  it  feels  in  your  mouth.  This  last  quality  is  known  as  "or  sensation"    can  be  particularly  important.  Food  companies  will  spend  millions  of  dollars  to  discover  the  most    level  of  crunch  in  a  potato  chip.  Food  scientists  will  test  for  the  perfect  amount  of  fizzle  in  a  soda.  These  elements  all  combine  to  create  the  sensation  that  your  brain  associates  with  a  particular  food  or  drink.

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