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Practice Reading: Fill in The Blanks (Drag & Drop) ID: #50428 Ultraprocessed Foods
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If  more  than  20%  of  your  daily  calorie  intake  is  ultraprocessed  foods,  however,  you  may  be    your  risk  for  cognitive  decline,  a  new  study  found.  Ultraprocessed  foods  are  usually  high  in  sugar,  salt  and  fat,  all  of  which    inflammation  throughout  the  body.  But  if  a  person  also  ate  a  lot  of  unprocessed,  whole  fruits  and  veggies,  whole  grains  and  healthy  sources  of  protein,  the  association  between  ultraprocessed  foods  and  cognitive  decline  .

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