Loading question...
You are in free guest mode. Timed Practice Revision List Attempt History Progress Tracking Create a free account to unlock these tools
Prev Next
Practice Reading: Fill in The Blanks (Drag & Drop) ID: #41906 Adventurous Foodies
Instructions ›
This text is an excerpt from a feature on emerging trends in global cuisine. In the text below some words are missing. Drag words from the box below to the appropriate place in the text. To undo an answer choice, drag the word back to the box below the text.
* Drag the correct answer into all target fields
The  culinary  world  is  constantly  evolving,  with  new  trends  that  challenge  traditional  norms  and  tantalise  the  taste  buds  of  adventurous  foodies.  Recently,  a  surge  in  popularity  has  been  observed  in  Ethiopian  ,  known  for  its  bold  flavours  and  unique  use  of  spices.  Chefs  around  the  globe  are  experimenting  with  dishes  like  injera,  a  spicy  stew  that    encapsulates  the  essence  of  this  cuisine.  Furthermore,  the  movement  towards  sustainable  eating  has  led  to  an    use  of  jackfruit  in  dishes,  showcasing  the  versatility  of  plant-based  ingredients.  In  addition,  modern  presentations  of  classic  dishes,  demonstrate  how    recipes  can  be  reimagined  for  contemporary  palates.  

perfectly completely fusion reduced traditional cuisine increased

Result:

With a free account: Retry and compare every attempt.
Be the first! No community answers here yet. Submit yours and help others learn.
How difficult was this question?
Others found: 100% Easy · 0% Medium · 0% Hard
Saving...