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Practice Reading: Fill in The Blanks (Drag & Drop)
ID: #37203
Organic Vegetable
Instructions
In the text below some words are missing. Drag words from the box below to the appropriate place in the text. To undo an answer choice, drag the word back to the box below the text.
* Drag the correct answer into all target fields
Although compared to grown vegetables, organic food items are less likely to have pesticide residues, organic produce can also lead to health risks. Leafy greens are particularly to fecal contamination due to their to the ground and the likelihood of humans consuming them without cooking.
susceptible
conventionally
allegedly
related
proximity
support
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