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Practice Reading: Fill in the Blanks (Dropdown) ID: #47973 Artificial sweeteners
Instructions
You  could  be  forgiven  for  being  completely  confused  when  it  comes  to  consuming  low-calorie  or  artificial  sweeteners.  Some  days,  the  headlines  are  full  of    for  their  beneficial  effects  on  health,  helping  people  to  lose  weight  by  replacing  their  favorite  sugary  drinks  and  treats    similar-tasting  diet  versions.  At  other  times,  we  are  told  low-calorie  sweeteners  are  linked  with  serious  health  conditions,  from  raising  blood  pressure  to  an  increased  risk  of  type  2  diabetes.  Just  last  month,  a  large  study  of  French  adults  claimed  to  have  found  an    between  consuming  sweeteners  and  an  increased  risk  of  heart  disease.  Allison  Sylvester,  an  associate  professor  at  George  Washington  University,  is  trying  to  unpick  the  science  involved  in  this  controversial  topic.  Her  work  is    light  on  whether  artificial  sweeteners  can  give  us  the  sweet  fix  we  seek  while  helping  us  to  maintain  our  weight  and  prevent  chronic  disease,  or  whether  they  should  be  handled  with  care.

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