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Practice Reading: Fill in the Blanks (Dropdown) ID: #38968 Mike
Instructions
I    had    been    to    dinner    at    Mike's    twice    before    when    Richard    Pratt    was    there    and    on    each    Mike    and    his    wife    had    out    of    their    way    to    produce    a    special    meal    for    the    famous    gourmet.    And    this    one,    clearly,    was    to    be    no  .  The    moment    we    entered    the    dining    room,    I    could    see    that    the    table    was    laid    for    a    feast.    The    tall    candles,    the    yellow    roses,    the    quantity    of    shining    silver,    the    three    wine    glasses    to    each    person,    and    above    all,    the    faint    of    roasting    meat    from    the    kitchen    brought    the    first    warm    oozings    of    to    my    mouth.    As    we    sat    down,    I    remembered    that    on    both    Richard    Pratt's    previous    visits    Mike    had    played    a    little    betting    game    with    him    over    the    claret,    him    to    name    its    breed    and    its    vintage.    Pratt    had    replied    that    that    should    not    be    too    difficult    provided    it    was    one    of    the    great    years.    

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