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Practice Listening: Fill in the Blanks (Type In)
ID: #40865
Short
Grinding
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When making coffee, the first step is to select high-quality, freshly roasted beans. Grinding the beans to the right consistency is crucial; too and your coffee will be bitter, too coarse and it will be weak. After adding the ground coffee to the filter, pour hot water — just off the boil — evenly over the grounds to fully them. This process, known as , allows the coffee to degas, leading to a smoother taste. The final step is to enjoy your freshly brewed cup, ideally within minutes to appreciate it's full aroma and flavour.
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